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Person
ISNI: 
0000 0000 6324 6586
Name: 
Stein, Richard
Stein, Rick
Dates: 
1947-
Creation class: 
a
Audio-Visual
cre
Language material
Projected medium
Text
Creation role: 
author
author of screenplay
creator
Related names: 
Ertl, Helmut
inAksie
Kirk, Graham
Maclean, K.
Maclean, Kim
Middelbeek, E.L.
Middelbeek, Emmy
Murphy, James (1963-)
Penta, Anna
Philipse, Marthe C.
Pritchard, David
Schneider, Henja
Titles: 
beach to belly
beginner's guide to seafood, a
Coast to coast : food from the land & sea inspired by travels across the world
Complete seafood
english seafood cookery
Far Eastern odyssey
Fischkochschule Fische und Meeresfrüchte von A - Z, Die ; Küchentechniken ; 200 Rezepte
Fish
Franse odyssee : een gastronomisch reisverhaal
French odyssey
Fruits of the sea
good food award best cookery book
gourmand world cookbook awards
Land & Meer - meine kulinarische Weltreise
marine cuisine guides
Mediterranean escapes
my favourite seafood recipes
my kitchen table: rick stein's 100 fish and seafood recipes
Nieuwe smaken van de zee : meer dan 150 verrukkelijke recepten van de beste viskok van Engeland
Rick Stein: coast to coast
Rick Stein cooks fish
Rick Stein ontdekt de Oriënt : 150 recepten met de smaken van het Verre Oosten
Rick Stein over vis
Rick Stein's complete seafood
Rick Stein's die Fischkochschule Fische und Meeresfrüchte von A - Z ; Küchentechniken ; 200 Rezepte
Rick Stein's Far Eastern odyssey
Rick Stein's fiskeretter
Rick Stein's food heroes : another helping.
Rick Stein's French odyssey : over 100 new recipes inspired by the flavours of France.
Rick Stein's fruits of the sea
rick stein's guide to the food heroes of britain
Rick Stein's mediterrane odyssee
Rick Stein's Mediterranean escapes : mouth-watering recipes inspired by the flavours of the Med.
Rick Stein's seafood lovers' guide : recipes inspired by a coastal journey
Rick Stein's seafood odyssey
Rick Stein's Spain
Rick Stein's 'Taste of the sea'
Rick Stein's verse vis
Rick Steins franske kogebog
Seafood dt.
Seafood lovers' guide
Seafood odyssey
smaak van de zee, De : meer dan 160 verrukkelijke visrecepten
Spain
Superkoks
taste of the sea, 1997:, A
under a mackerel sky: a memoir
Van kust tot kust : vlees- en visgerechten van wereldse kustgebieden
Verse vis
Vis-odyssee : meer dan 150 verrukkelijke nieuwe visrecepten uit de hele wereld
Notes: 
Sources: 
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